What Vegans East: 2013, Week 45

Better late than never.

Last weekend, I tackled some recipes that have been languishing here in draft form, waiting for pictures (or waiting for me to put all of the pieces together). I wish that I could take a vacation just to blog, but I’d probably end up distracted on Wikipedia, helpless against things like lists of pasta.

The good news is that I did manage to take some decent pictures, and I need to hold myself to ensuring that recipes follow.

First lunch is one of those recipes.

  1. First lunch: Jamie Oliver’s proper bloke’s sausage fusilli, with homemade vegan sausages
  2. Second lunch: Straightforward butternut squash soup (basically, whatever looks like is in it, is in it)

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To find out just exactly what vegans eat, click there for a link to the category.

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